That Inquiry
That Inquiry
4-5 Large Strawberries
1.5 oz White Rum
1 oz Lime Juice
1 oz Simple Syrup
Edible Orchid
Ice
Place white rum, simple syrup, lime juice, and strawberries into a blender with 5 or 6 ice cubes and blend until smooth. Pour into a margarita glass and garnish with an edible orchid.
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